Banana bread breakfast biscuits. Normally I would say regular cookies, but because these taste like banana bread AND oatmeal, so I'm very fairly in love. And when chocolate chips have been thrown in the mix? OMG!
Plus they simply take 15 minutes to create and also clock in at about 60 calories a cookie. YES!
This really isn't a recipe. It is me telling you how to mix two things together for sweet pride you don't have to feel guilty about.
For reals. No bizarre processed ingredients from a box. Just all natural materials.
Dairy free. Gluten Free (use GF oats). Nut free. Vegan. Vegetarian. I believe that they're a good breakfast (or wholesome treat!) For whoever you're That is unless you're allergic to peanuts or oats. Sorry!
The possibilities are endless with these little snacks! Try adding in some of the next to make it your own:
Peanut Banana Oatmeal Cookies Recipe Baked by an Introvert butter chips
Chopped almonds, almond or pecans
Hope you like a cookie or two for breakfast! xoxo
Fiber: 1.7gram 13 Must Try Clean Eating Cookie Recipes Amy's Healthy Baking
Total time: 15 mins
Banana and oats bake together to make easy breakfast biscuits that yummy like banana bread!
2 large bananas, mashed
If wanted you can add in some of these:
Peanut butter chips
Chopped walnuts, almond or pecans
Place oats in blender or food processor and blend until oats act as the consistency of flour; it's okay if it is not absolutely soil.
In large bowl combined mashed banana with oats until smooth. Add 1/2 cup of your favourite add in; I used dark chocolate chips and a teaspoon of vanilla extract.
Spray baking sheet with non stick spray. Drop dough by large tablespoons onto cookie this link sheet; then flatten a bit using a rubber spatula. Remove from oven and cool on wire rack. Makes about 16 cookies.